Glazed Cream Cheese Swirl Red Velvet Cake

Name: Red Velvet Bundt Cake w/Cream Cheese Filling & Vanilla Glaze
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Yield: 10-12
Cuisine: Dessert Recipes
Ingredients: 6-inch Bundt Pan sprayed generously with baking spray; 1 Box The Invisible Chef Iced Red Velvet Coffee &amp; Tea Cake; 3/4 Cup Milk; 3 Large Eggs; 1/2 Cup Vegetable Oil; 4 oz cream cheese, softened; 1/4 Cup sugar; 3 Tbsp Flour

Red Velvet Bundt Cake w/Cream Cheese Filling & Vanilla Glaze

Rated 5.0 stars by 1 users

Cuisine

Dessert Recipes

Servings

10-12

Prep Time

30 minutes

Cook Time

40 minutes

Our Red Velvet Cake transformed into a Bundt Cake with Cream Cheese Filling topped with Vanilla Glaze is an irresistible dessert that combines rich flavors and a stunning presentation.

This cake features a moist, tender red velvet crumb with a subtle hint of cocoa. Hidden inside is a luscious, creamy cheesecake-like filling made from smooth cream cheese, adding a delightful contrast in both texture and taste.

Once baked to perfection, the cake is then drizzled with a silky vanilla glaze, which cascades beautifully down the ridges of the Bundt shape, adding an extra layer of sweetness.

Image of Red Velvet Bundt Cake w/Cream Cheese Filling & Vanilla Glaze

Ingredients

Tools Needed from your kitchen

6-inch Bundt Pan sprayed generously with baking spray

Gather Together:

1 Box The Invisible Chef Iced Red Velvet Coffee & Tea Cake
3/4 Cup Milk
3 Large Eggs
1/2 Cup Vegetable Oil
4 oz cream cheese, softened
1/4 Cup sugar
3 Tbsp Flour

View Cart (0) Checkout

Directions

Preheat Oven to 350 degrees F
Step 1 - Make the Filling: In a large bowl, add 1 egg, cream cheese, sugar and flour. Mix together until well combined. Set aside while you prepare the cake.
Step 2 - Make the Cake: Mix together the milk, 2 eggs & oil. Add the contents of cake packet and mix with a spatula until blended.
Pour half of the cake batter in the prepared Bundt pan. Evenly pour the cream cheese filling mixture over the cake mix, smoothing the top lightly with a spatula, trying not to let the filling touch the sides of the pan. Then pour the remaining cake batter on top of the filling & cake and smooth over.
Bake for 35-40 minutes. Remove from oven and let cool in pan for about 10 minutes, then remove from pan and let cool on a wire rack until completely cooled, before topping with the glaze.
Step 3 - Make the Glaze: Put the contents of the glaze packet into a small bowl and add 1 Tbsp. + 1 tsp milk and stir until smooth and glossy….should be fairly thick. Pour glaze evenly on top of cooled cake. Let the glaze set before slicing.
Slice, serve & enjoy! You are in for a treat…..

Great Pantry Item!

I always forget to buy dessert when company comes. I'm keeping these delicious coffee cake mixes in my pantry for whenever someone visits. They are quick and easy to make and they are wonderful.

Yummy and NOT your typical Brownie goodies!!!!!!

I have made this wonderful box of brownies multiple times. My friends and family love the change of deep flavors and yummy bites!!!! Highly recommend.

A Taste of Fall

When the weather cools, this is my favorite mix! I always add more cranberries and pecans!

Yummy cherry & chocolate

I've always been a big fan of chocolate/cherry desserts. This mix fits the bill for sure. This flavor is always one of my repeats.

Red Velvet

Actually haven't made this yet, but was happy the expiration date was far in advance. I'm sure it will be great, as all their other breads are.

Glazed Cream Cheese Swirl Red Velvet Cake

Red Velvet Bundt Cake w/Cream Cheese Filling & Vanilla Glaze

Category

Cuisine

Servings

Prep Time

Cook Time

Ingredients

Tools Needed from your kitchen

Gather Together:

Directions

Leave a comment

Let customers speak for us

Glazed Cream Cheese Swirl Red Velvet Cake

Red Velvet Bundt Cake w/Cream Cheese Filling & Vanilla Glaze

Category

Cuisine

Servings

Prep Time

Cook Time

Ingredients

Tools Needed from your kitchen

Gather Together:

Directions

Leave a comment

a dash of the magic & fun!

Let customers speak for us