The Chef's Blog

Summer flew by…..and now we will have cooler weather, fall hikes, leaf raking, Halloween and Holiday cookie planning.    No need to panic, The Invi...

Do you love pizza, brownies, coconut and chocolate?   If you answered yes (and how could you not?  Then, stick around, I have a really delicious Chocolate Coconut Brownie Pizza drizzled with a rich chocolate sauce, just for you! 

Sweet and tart cranberries with crunchy pecans pair perfectly in this delicious and oh so easy to make quick bread.  We’ve dressed it up a bit for the holidays.....

Some months back, a colleague from a past life contacted me.  We haven’t spoken in a while, and while we have both moved on, we are still in similar fields. 

If your only relationship with the fig is from that certain cookie that you either love or hate, you may need to rethink this. There are so many ot...

It’s been a while since I have posted a blog with a new recipe. Things have been kind of crazy at The Invisible Chef the past few months and we hav...

What do fruit trees, wine & upside-down cake have in common….read on…. Summer is here! Warm days and beautiful soft summer nights…and the fruit...

Wait, that’s not how the saying goes! But, it seems as if the whole country is making the ultimate comfort food right now... bread! So, it is prett...

You know the “lazy, hazy days of summer?” Well, this summer may be lazier than most. But, that doesn’t mean you have to sacrifice fun. We have the ...

I start every morning with a cup of coffee, then I can tackle the day. So, this morning when I was having my morning coffee and planning my day (th...

I love our Cornbread Mix. It’s made with stone ground corn, unbleached flour and just a touch of sugar. Simplicity at its best! And I really love c...

How Fun is Beer Bread?  The Chef thinks it is one of the most ingenious breads around. So easy to make….just add Beer! The fun part about Beer Brea...